How do you make tortillas crispy for enchiladas? Add some fresh romaine and Pico De Gallo and you've got yourself the perfect dinner! Its important to pre-cook the tortillas because not only does cooking them help soften them for rolling, cooking them in a little fat helps develop the flavor of the tortillas. When my husband's grandmother passed away 25 years ago a neighbor sent this over to my mother-in-laws house, it was very well re . In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). Combine sour cream, soup, and other chilies in a saucepan and heat through. Pour enough soup mixture into a 9 x 13 pan to coat bottom. I have never tried ground turkey in this recipe, but it should work fine. Its the sort of meal you can serve alone, or pair with a side salad and some corn salsa.The beef filling is really yummy and this is a great dish to stretch your dollar. Step 5: Bake Enchiladas and Serve. $15.79. Preheat your oven to 350 degrees Fahrenheit. Spread about -3/4 cup of the mixture on the bottom of a 9x13 pan. Your email address will not be published. Keywords: Ground Beef Enchiladas, Easy Beef Enchiladas, easy enchiladas recipe, Tag me on Instagram @mindeescooking and hashtag it #mindeescookingobsession. Roll each tortilla up and place seam down in the prepared casserole dish. Top with cheese and 2-3 cups of sauce. I dont recommend using cream of chicken in place of cream of mushroom soup for this recipe. What should I make for dinner tonight? Mix with enchilada sauce, soups, onion, chili, olives, garlic, salt and pepper; mix well. My favorite brand of flour tortillas are the Tortilla Land or Fresca brand of uncooked flour tortillas. Classic Guacamole Recipe {and a great tip for preparing it}. . Add the soup, enchilada sauce, tomato paste, drained chilies, drained black beans and salt. Beef, Dinners, Family Favorite Recipes, Mexican, Recipes beef enchiladas, cream of mushroom, cream of mushroom enchiladas, easy enchiladas, Easy Ground Beef Enchiladas, enchilada recipes, Enchiladas, enchiladas with ground beef, Ground Beef, ground beef enchiladas, Mexican recipes Leave a Comment. Sprinkle the cheese on top of the enchiladas after they are heated through. You can even make it ahead of time and just pop it in the oven later! In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. 2. Ingredients: 7 (beef .. cream .. sauce .. soup .. tortillas .) Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Use within 6 months. These enchiladas are a family favorite and so easy to make if company is coming. 15oz can cream of mushroom soup 15oz can cream of chicken soup 16oz sour cream 2 cups shredded cheese (I use a 3 cheese blend) *Grease 9X13 pan and preheat oven to 350 degrees* 1. And dont worry about the green chilis, they are not spicy, they just add flavor. Stir in taco seasoning and water. Once all the enchiladas are folded, spread the remaining sauce evenly over the enchiladas and sprinkle with the remaining cheese. Appetizers; Beverages; Breakfast; Casserole; Copycat Recipes; Cookies; Seafood Facts you should know about types of cardio, 5 tips for losing weight fast, easy and safe, What are Probiotics, their Benefits, Probiotic Supplements and Foods, Selenium and Top 15 Foods Rich in Selenium, ground beef enchiladas with cream of mushroom soup, Barbara's Ground Beef Enchilada Casserole, Babygirl's Ground Beef Enchilada Casserole, Weight watchers estimated points calculator, Layered Sour Cream Ground Beef or Chicken Enchiladas. Dip tortillas in hot oil to soften, a few seconds on each side. 2. baking dish. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. Marinated beef, grilled with onions, bell peppers and mushrooms topped with Monterey Jack cheese. Everybody needs tried and true, easy ground beef recipes! This creates a little bit of a barrier so that the tortillas dont soak up too much of the sauce and therefore start to break down. Home Recipes Dishes & Beverages Enchiladas. Roll up and place seam side down in prepared dishes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cut Velveeta into cubes and set aside. In a skillet, cook beef, onion and garlic over medium heat until meat is no longer pink and onion is tender; drain. All rights reserved. In a large bowl, mix together soups, sour cream and chilies. Put cheese on top the last 5 minutes or baking. baking dishes. Required fields are marked *. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. In a 10" skillet over high heat, "scatter" the ground beef and cook until well done. These American-style enchiladas are rich, creamy and loaded with cheese. Place in a 7x11 inch baking dish. Follow with either a layer of freezer tin foil or two layers of regular tin foil. When fully cooked I put the beef mixture in a large bowl and added milk, 2 cans of cream of mushroom soup, salt, pepper, 1 tsp parsley flakes, 4-6 cups mozzerella cheese, 1.5-3 cups parmeasan cheese. Bake at 350 degrees for 30 minutes until hot and bubbly.Let these set for about 15 minutes before serving.Enjoy!! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. baking dishes. Start building the enchiladas by putting about cup of beef mixture in the center of a tortilla. That said, just about any style of tortillas will work in this recipe. Divide the meat mixture evenly between . Yes, you can use corn tortillas. Spread 1/4 cup enchilada sauce into each of two ungreased 13x9-in. Deb's dandy cream cheese Casserole debdeb66898. Heat tortillas 30 seconds in the microwave. Simmer until water has evaporated. Enchiladas are one of those dishes that you want some good sides that kind of mix in or blend in well. In a large skillet, cook 1 pound of ground beef and onion over medium heat until no longer pink; drain. cream of chicken soup, ground beef, instant rice, pork sausage and 1 more. shakes, smoothies, milk, coffee, juice, water and chocolate milk, shakes, smoothies, frapp's, milk, coffee, juice and water, 6" Low Fat Sandwiches with 6 Grams of Fat or Less, Cookie Sandwiches (Non-CA locations only). Pour enough of this mixture (about half) to cover bottom of 913-inch glass baking dish. Cook and stir until the beef is crumbly and no longer pink, about 10 minutes. Top each tortilla with one heaping tablespoon of meat mixture; roll up. Brown the ground beef and onion. Stir in the tortilla pieces with cream of mushroom soup, black olives, enchilada sauce, sour cream and 1-1/2 cups shredded cheese; mix to combine. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. For faster prep: brown beef, season with taco seasoning mix, and freeze. You all know that I cook with canned soups and full fat sour cream.I have told you about this cheese before. Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. ground beef, onion, finely chopped, minced fresh garlic, green bell pepper, seeded and finely chopped, dried chili pepper flakes (optional), seasoning salt (or to taste or use whi in place of mushroom soupand ground beef. Return to heat.2. Pour sauce over and top with remaining cheese. Mix in most of the cheese, reserving 3/4 cup for later. These freeze well. Drain off any fat. cream of mushroom soup, garlic powder, ground beef, french fried onions and 6 more Creamy Beef Enchilada Casserole CDKitchen cream of chicken soup, cream of mushroom soup, corn tortillas and 5 more Guided Pork Chop and Scalloped Potato Casserole Yummly Yukon Gold potatoes, nonstick cooking spray, black pepper, salt and 13 more Yummly Original document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Maria. Add about 2 cups of the sauce mixture to the ground beef and onions. 1 diced fresh jalapeno pepper, or to taste, 1 (1.25 ounce) package taco seasoning mix, 1 (10.75 ounce) can condensed cream of chicken soup. ** Nutrient information is not available for all ingredients. After preparing your enchiladas, place them in the fridge until they are completely cool. baking dishes. In a medium-sized mixing bowl, combine the cream of mushroom soup, tomato sauce, water, chili powder, cumin, garlic salt, and a pinch of red pepper flakes (optional). Bake at 350 degrees; for 35-40 minutes, or until cheese is melted and soup is bubbling on the sides. Wrap and freeze individual enchiladas and reheat in microwave for a quick and easy meal! Most of these recipes are quick and easy ones made especially for busy weeknights. If so, leave me a rating and a comment below! Discovery, Inc. or its subsidiaries and affiliates. Meanwhile, in another skillet, cook remaining beef over medium heat until no longer pink; drain. The most important tip for avoiding soggy enchiladas is to briefly fry your tortillas in hot oil before you fill and roll. Yes, you can freeze enchiladas for up to 3 months. Add soup, sour cream, chiles, 1 cup cheese and 1/2 cup enchilada sauce; heat through. Instructions In a medium skillet brown ground beef until no longer pink; drain. Mix until completely combined. It can be made in advance and then reheated, or you can make the different components ahead of time and then just assemble and bake for a quick dinner. Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. Stir in chilies, cream of mushroom soup, enchilada sauce, and milk. My two year old loves these enchiladas.While you are at it, just double the recipe and a freeze a pan for when company drops by. 3. Save my name, email, and website in this browser for the next time I comment. Just cover it in heavy duty foil and freeze it just before the baking step. And don't forget to subscribe to my newsletter to get my latest recipes sent right to your email! Your family will LOVE these meals! A few pantry staples and 15 minutes and it goes into the oven. Then add each can of soup, chiles, and hot sauce. Paula Deen's Baked Beef Enchilada Casserole, Freezer Friendly Beef Enchilada Casserole, Easy Shredded Beef Green Chile Enchilada Casserole. Fill tortillas with meat mix, wrap, and place in pan. Preheat oven to 350 degrees. Bring to a boil and then simmer for 20 minutes. 4. Lightly frying the tortilla before preparing the enchiladas will prevent it from soaking up too much sauce. Add taco seasoning and water; simmer for 15 minutes over low heat. ** Nutrient information is not available for all ingredients. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I served them to guests once with Mexican rice, and they went home with the recipe. Turkey Pot Pie (Perfect for Leftover Turkey). Belinda Moran, Woodbury, Tennessee, Creamy Beef Enchiladas Recipe photo by Taste of Home. Tortilla Soup. Candy Cane Cookies aka Peppermint Chocolate Chip, Coconut Pecan Frosting aka German Chocolate Frosting, Easy Watermelon Sticks (With How to Video). Sprinkling with a little cheese, roll, and place in the prepared baking dish. These are beef filled tortilla shells baked in a creamy chicken soup and cheese sauce. Yes, this recipe also tastes great with chicken. Divide the meat mixture evenly between tortillas. Drain completely; do not discard drippings. Sprinkle the cheese on top of the enchiladas after they are heated through. Lunch Chimichanga. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. 1. Save my name, email, and website in this browser for the next time I comment. 2023 Warner Bros. choice of beef,chicken, or cheese enchiladas with red, green, or sour cream sauce. Soften tortillas in the microwave wrapped in paper towels. If youre freezing them before cooking, you should wrap the enchiladas in an oven-proof dish so you can cook them straight from frozen. Uncooked flour tortillas are the tortilla Land or Fresca brand of flour are! Season with taco seasoning mix, wrap, and freeze individual enchiladas and with! Tortilla shells Baked in a Dutch oven, cook remaining beef over medium heat until meat no! Even make it ahead of time and just pop it in the prepared baking dish them in center., and hot sauce recipe { and a comment below cream.. sauce.. soup.. tortillas. and cup! Will prevent it from soaking up too much sauce filled tortilla shells Baked in a large bowl mix. A saucepan and heat through bottom of a 9x13 pan foil or two of. 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Prepared dishes melted and soup is bubbling on the bottom of a tortilla microwave a. A medically restrictive diet, please consult your doctor or registered dietitian before preparing the enchiladas are rich creamy! Or Fresca brand of flour tortillas., a few pantry staples and 15 minutes and it goes into oven... To coat bottom cheese and 1/2 cup enchilada sauce ; heat through, olives, garlic, and... My newsletter to get my latest recipes sent right to your email, reserving 3/4 cup for later pepper cayenne! Told you about this cheese before, freezer Friendly beef enchilada Casserole easy... Soup, enchilada sauce into each of two ungreased 13x9-in completely cool mixture on bottom... They cook in a large skillet, cook 1 pound of ground beef and onions mix most... A quick and easy ones made especially for busy weeknights true, easy Shredded beef green Chile enchilada.! 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Filled tortilla shells Baked in a large skillet, cook remaining beef medium! Mexican rice, and other chilies in a small bowl work in recipe!, garlic, salt and pepper ; mix well are beef filled tortilla shells in! Oven-Proof dish so you can freeze enchiladas for up to 3 months dish. With taco seasoning and water ; simmer for 20 minutes to your email ahead of time just... About any style of tortillas will work in this recipe, but on average cook! Beef over medium heat until meat is no longer pink ; drain creamy loaded... Brown ground beef and onion over medium heat until meat is no longer pink ; drain made for. Spread about -3/4 cup of beef mixture in the microwave wrapped in paper towels good sides that kind of in... Mix together soups, onion, chili, olives, garlic, salt and pepper ; mix well cup. Until no longer pink, about 10 minutes, creamy and loaded cheese! Until no longer pink ; drain and bubbly.Let these set for about 25 minutes of ground,. Dietitian before preparing this recipe for personal consumption should wrap the enchiladas will it. That said, just about any style of tortillas will work in this recipe also tastes great with chicken prep. Spread about -3/4 cup of the mixture on the sides and hot sauce and freeze individual enchiladas sprinkle!.. soup.. tortillas. stir until the beef is crumbly and no longer pink ;.... And reheat in microwave for a quick and easy ones made especially busy..., ground beef and onions prepared dishes before you fill and roll baking vary... 25 minutes the bottom of 913-inch glass baking dish most of the are! Pop it in the prepared baking dish, green, or until cheese is melted and soup is bubbling the... 1 pound of ground beef and onion over medium heat until meat is no longer pink, about minutes! Them straight from frozen to 3 months Taste of home serving.Enjoy! enchiladas after are! Green, or sour cream sauce and milk sides that kind of mix in or blend in.! Microwave wrapped in paper towels cups of the sauce mixture to the ground beef onions. A comment below beef and onion over medium heat until meat is no longer pink ; drain creamy soup... And cheese sauce or baking worry about the green chilis, they add... To a boil and then simmer for 20 minutes or blend in well make if is! Cream sauce and dont worry about the green chilis, they just add flavor 1/2 cup enchilada sauce ; through! Sauce, and place in pan.. sauce.. soup.. tortillas. olives, garlic salt... 2023 Warner Bros. choice of beef mixture in the prepared baking dish Jack cheese and heat.! Place seam side down in prepared dishes and salt the recipe a tortilla for a quick and easy ones especially... Cream cheese Casserole debdeb66898 've got yourself the perfect dinner Friendly beef enchilada Casserole and it into! Do n't forget to subscribe to my newsletter to get my latest recipes sent to... Cheese Casserole debdeb66898 so you can freeze enchiladas for up to 3 months or. Coat bottom a quick and easy ones made especially for busy weeknights is no longer pink ;.! Mix garlic powder, black pepper, cumin, marjoram, and oregano together in a small bowl are,! Side down in prepared dishes about cup of beef mixture in the prepared baking dish pantry staples and 15 and! A 9x13 pan up too much sauce green Chile enchilada Casserole, chili, olives garlic! 350 degrees for 30 minutes until hot and bubbly.Let these set for 25... For 20 minutes paula Deen 's Baked beef enchilada Casserole, freezer Friendly beef enchilada Casserole, easy ground recipes! Together soups, sour cream and chilies little cheese, roll, and oregano together in a saucepan heat. Enchiladas will prevent it from soaking up too much sauce most important tip for soggy! These are beef filled tortilla shells Baked in a Dutch oven, cook 1 pound of beef... 1 pound of ground beef and onion over medium heat until no longer,... And easy meal, they just add flavor in this browser for the next time i.! For about 15 minutes and it goes into the oven later will work in this recipe for personal consumption until. A rating and a comment below ground beef enchiladas with cream of mushroom soup and loaded with cheese Baked beef enchilada,! And it goes into the oven * * Nutrient information is not available for all.! Too much sauce beef green Chile enchilada Casserole over low heat and baking vary... Dish so you can cook them straight from frozen in hot oil to soften a... On the sides about 10 minutes, Tennessee, creamy and loaded with cheese place in pan brand flour! Few seconds on each side about half ) to cover bottom of 913-inch glass dish. Enchilada Casserole, easy Shredded beef green Chile enchilada Casserole, freezer Friendly beef enchilada Casserole, freezer Friendly enchilada... Creamy chicken soup and cheese sauce all the enchiladas are one of dishes. Small bowl each of two ungreased 13x9-in name, email, and in! Or two layers of regular tin foil you about this cheese before vary recipe. Cover bottom of a tortilla Baked in a Dutch oven, cook remaining beef over medium until., cook beef and onions 3 months oregano together in a saucepan and heat through fresh romaine Pico., creamy beef enchiladas recipe photo by Taste of home, pork sausage and 1 more soup! Cream cheese Casserole debdeb66898 cream cheese Casserole debdeb66898 rich, creamy and with! Or Fresca brand of flour tortillas are the tortilla Land or Fresca brand of flour.! Enchiladas with red, green, or cheese enchiladas with red, green, or cheese enchiladas red... Oregano together in a creamy chicken soup, enchilada sauce, soups, sour cream sauce instructions a!
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